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Hydrogen Peroxide
"Nobel prize winner Dr. Otto Warburg demonstrated over 50 years ago the
basic difference between normal cells and cancer cells. Both derive energy
from glucose, but the normal cell requires oxygen to combine with the
glucose, while cancer cells break down glucose without oxygen, yielding only
1/15 the energy per glucose molecule that a normal cell produces. This is why
cancer cells have such a huge appetite for sugar, and also why people who
consume excessive quantities of sugar tend to get cancer more often."
Controlling cancer can be done by controlling the oxygen and/or controlling
the things that free up oxygen (e.g. ionized water) and other ways. Hydrogen
peroxide, or other oxygen therapies, are one of the most widely used cancer
therapies world-wide because they provide oxygen to the cancer cells. They
are safe and effective. H2O2 is also used for a host of other ailments,
including AIDS and any other virus based illness.
I want to emphasize very strongly that you should not use any type of
hydrogen peroxide unless it is "Food Grade." The junk you buy at grocery
stores and most health food stores is high in iron and who knows what other
chemicals (as a minimum they are not removed) and is for EXTERNAL USE
ONLY.
Cancer treatments should not involve this stuff under ANY circumstances.
There is no controversy about H2O2 being used topically (i.e. externally) or
with an I.V. However, there is a major controversy about whether it should be
taken orally.
"The most common form of hydrogen peroxide therapy used by doctors is as
an intravenous drip. For use at home, some individuals add a cup of 35% food
grade hydrogen peroxide [or 10 cups of 3%] to a bathtub of warm water and
soak for 20 to 30 minutes as the hydrogen peroxide is absorbed through the
skin. Others drink a glass of water to which several drops or more of food or
reagent grade hydrogen peroxide have been added [note: use Food Grade H2O2].
Although there have been reports of improved health with oral use, physicians
like Dr. Farr believed that taking hydrogen peroxide orally could have a
corrosive and tumorous effect on the stomach and small intestine and advised
against using it.
Actually, if you added 4 cups of 35% H2O2 to the bath water it would only be
about a 1/5 of 1% solution of H2O2 (assuming 45 gallons are in the tub).
Robert O. Young, PhD is another person who recommends against taking H2O2
internally.
In his book Sick and Tired? he states:
"Some health practitioners have given hydrogen peroxide internally to
patients. There have been some reports of success with this, but it is highly
controversial. My opinion is that it should never be used internally for any
reason. For one thing, it is not a nutrient, and the risk of it combining in
the body with superoxide is too great."
His reasoning is that if superoxide and hydrogen peroxide react with each
other, they form one of the most active (i.e. dangerous) free radicals of all
- hydroxyl radical, OH.
However, that is not the end of the story...Another expert, Dr. David G.
Williams, has extensively researched this issue and considers the internal
injestion of H2O2 to be perfectly safe.
He notes: "A single atom of oxygen, however, is very reactive and is
referred to as a free radical. Over the past several years, we've continually
read that these free radicals are responsible for all types of ailments and even
premature aging. What many writers seem to forget, however, is that our
bodies create and use free radicals to destroy harmful bacteria, viruses, and
fungi.
In fact, the cells responsible for fighting infection and foreign invaders
in the body (your white blood cells) make hydrogen peroxide and use
it to oxidize any offending culprits. The intense bubbling you see when
hydrogen peroxide comes in contact with a bacteria-laden cut or wound is the
oxygen being released and bacteria being destroyed. The ability of our cells
to produce hydrogen peroxide is essential for life. H202 is not some
undesirable by-product or toxin, but instead a basic requirement for good
health.
"Hydrogen peroxide is available in various strengths and grades.
3% Pharmaceutical Grade:
This is the grade sold at your local drugstore or supermarket. This product
is not recommended for internal use. It contains an assortment of stabilizers
which shouldn't be ingested. Various stabilizers include: acetanilide, phenol,
sodium stanate and tertrasodium phosphate.
6% Beautician Grade:
This is used in beauty shops to color hair and is not recommended for internal use.
30% Reagent Grade:
This is used for various scientific experimentation and also contains stabilizers.
It is also not for internal use.
30% to 32% Electronic Grade:
This is used to clean electronic parts and not for internal use.
35% Technical Grade:
This is a more concentrated product than the Reagent Grade and differs
slightly in that phosphorus is added to help neutralize any chlorine from
the water used to dilute it.
35% Food Grade:
This is used in the production of foods like cheese, eggs, and whey-
containing products. It is also sprayed on the foil lining of aseptic
packages containing fruit juices and milk products. THIS IS THE ONLY
GRADE RECOMMENDED FOR INTERNAL USE...
90%:
This is used as an oxygen source for rocket fuel.
Only [highly diluted] 35% Food Grade hydrogen peroxide is recommended
for internal use [note: obviously his point is that only Food Grade hydrogen
peroxide should be taken internally, there are lower concentrations than
35%]. At this concentration [i.e. 35%], however, hydrogen peroxide is a very
strong oxidizer and if not diluted, it can be extremely dangerous or even
fatal. Any concentrations over 10% can cause neurological reactions and
damage to the upper gastrointestinal tract.
Regardless of how hydrogen peroxide is used, it can be toxic if its
concentration is too high. However, when diluted to theraputic levels it is
totally safe for external use or I.V.s.
Continued
God Bless Everyone & God Bless The United States of America.
Larry Nelson
42 S. Sherwood Dr.
Belton, Tx. 76513
cancercurehere@gmail.com
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