Friday, July 25, 2014

Kidney Stones Removal...Attention Kidney Stone Suffers


REMINDER: In The Archive is all of the articles that I
have posted since I started this blog. There is TONS OF
INFORMATION there for you to learn from. It's the type
of information that not only saved my life...It also has
given me a better quality of life.

PLEASE PASS THIS BLOG ON AND PLEASE TWEET THIS BLOG.


+++++++++++++++++++++++++++++++++++++++++++++++++++++++++

                          "Nature Cures Cancer" - Here are 10 examples
                                           http://bit.ly/1k1N4Bg


Kidney Stones Removal...Attention Kidney Stone Suffers

REVEALED: How to Dissolve & Pass Your Kidney Stones
Pain FREE in Less Than 24 Hours From Right Now...
Using A Safe, Natural Home Remedy.

100% Guaranteed Results or You Pay Nothing.

 Imagine your kidney stones GONE pain free... in just a few short hours from right now...

Imagine yourself calling your doctor to cancel your scheduled surgery...

Imagine the pain and suffering you'd avoid and the thousands you'd save in ridiculous medical bills if you could naturally dissolve your kidney stones and pass them through your urine...

Imagine the peace of mind you'd have knowing you could prevent your kidney stones from ever coming back again -- after you pass them naturally

Now you, too, can join the thousands of other kidney stone sufferers who put my secret home remedy to the test, and passed their kidney stones within 24 hours with NO pain.

Go NOW and gain the information needed to accomplish these
"PAIN FREE" Results.
       
                                                       http://bit.ly/19QQin1
   

 God Bless Everyone & God Bless The United States of America.


Larry Nelson
42 S. Sherwood Dr.
Belton, Tx. 76513
cancercurehere@gmail.com

Have a great day...unless you have made other plans. 

 

Wednesday, July 23, 2014

A Historical Timeline of Aspartame


REMINDER: In The Archive is all of the articles that I
have posted since I started this blog. There is TONS OF
INFORMATION there for you to learn from. It's the type
of information that not only saved my life...It also has
given me a better quality of life.

PLEASE PASS THIS BLOG ON AND PLEASE TWEET THIS BLOG.


+++++++++++++++++++++++++++++++++++++++++++++++++++++++++

                    "Nature Cures Cancer" - Here are 10 examples
                                      http://bit.ly/1k1N4Bg

                         Continued From 7/21/14


By Dr. Mercola



A Historical Timeline of Aspartame

    Aspartame is the number one source of side-effect complaints to the US Food and Drug Administration (FDA), with over 10,000 complaints filed and over 91 symptoms documented that are related to its consumption. With that many reports of adverse effects, it's hard to believe aspartame is still allowed on the market let alone being weaseled in as an unlabeled ingredient in dairy products of all kinds.

    Unfortunately, aspartame's approval was and still is largely a political affair. Many readers have long forgotten what 60 Minutes' correspondent Mike Wallace stated in his 1996 report on aspartame that the approval of aspartame was "the most contested in FDA history." And for good reason. At the time, independent studies had found it caused brain cancer in lab animals, and the studies submitted by G.D. Searle to the FDA for the approval were quickly suspected of being sloppy at best. To get an idea of of how aspartame made it through the FDA approval process despite warning signs of potential health hazards and alleged scientific fraud, take a look at the historical timeline of aspartame:

Blood Cancer, Brain Damage and Weight Gain

    Sweet Misery was released in 2004, and the serious risks of aspartame were already well established. But since then, the research has continued to reveal even more striking risks. Last year, the longest ever human aspartame study, spanning 22 years, found a clear association between aspartame consumption and non-Hodgkin’s Lymphoma and leukemia in men. Other research revealed that long-term consumption of aspartame leads to oxidative stress, vascular congestion and an imbalance in the antioxidant/pro-oxidant status in the brain. Of course, as detailed in Sweet Misery, aspartame has also been previously linked to brain tumors.

    The fact that aspartame is NOT a dieter's best friend has also been known by scientists for some time, and this was again confirmed last year in a study that found compared with sucrose (regular table sugar), aspartame and another artificial sweetener, saccharin, caused greater weight gain in adult rats, and this weight gain was unrelated to caloric intake. The underlying mechanism was not determined.

    However, a number of studies have already shown that consuming artificial sweeteners disassociates the sensation of sweetness with caloric content, thereby changing your body's ability to regulate caloric intake naturally. So if you’re consuming artificial sweeteners because you think they’re going to help you lose weight, think again. In all, about 90 different adverse effects have been linked to aspartame, including:

Headaches/migraines    
Muscle spasms    
Tachycardia/heart palpitations    
Anxiety attacks
Dizziness/vertigo    
Weight gain    
Insomnia    
Slurred speech
Seizures    
Rashes    
Vision problems    
Loss of taste
Nausea    
Irritability and depression    
Tinnitus and hearing loss    
Memory loss
Numbness    
Fatigue    
Breathing difficulties     Joint pain

According to researchers and physicians studying the adverse effects of aspartame, the following chronic illnesses can also be triggered or worsened by ingesting aspartame:

The Most Dangerous Food Additive on the Market: Are You Being Affected?

    After watching Sweet Misery, many people belatedly realize they may have been suffering reactions to aspartame without realizing it. If you suspect an artificial sweetener might be to blame for a symptom you're having, a good way to help you weed out the culprit is to do an elimination challenge. It's easy to do, but you must read the ingredient labels for everything you put in your mouth to make sure you're avoiding ALL artificial sweeteners.

    Unfortunately, aspartame toxicity is not well known by physicians, despite its frequency. Diagnosis is also hampered by the fact that it mimics several other common health conditions. It’s quite possible that you could be having a reaction to artificial sweeteners and not even know it, or be blaming it on another cause. To determine if you're having a reaction to artificial sweeteners, such as aspartame, take the following steps:

        Eliminate all artificial sweeteners from your diet for two weeks.
        After two weeks of being artificial sweetener-free, reintroduce your artificial sweetener of choice in a significant quantity (about three servings daily). Avoid other artificial sweeteners during this period.
        Do this for one to three days and notice how you feel, especially as compared to when you were consuming no artificial sweeteners.
        If you don't notice a difference in how you feel after re-introducing your primary artificial sweetener for a few days, it's a safe bet you're able to tolerate it acutely, meaning your body doesn't have an immediate, adverse response. However, this doesn't mean your health won't be damaged in the long run.
        If you've been consuming more than one type of artificial sweetener, you can repeat steps 2 through 4 with the next one on your list.

    Let me make it abundantly clear that even though you may not show immediate signs of any noticeable reaction after consuming aspartame, please don't make the mistake of telling yourself "it must be fine for me." I strongly urge you to avoid aspartame, and other artificial sweeteners, at all costs.

    Also, if you do experience side effects from aspartame, please report them to the FDA (if you live in the US) without delay. It's easy to make a report just go to the FDA Consumer Complaint Coordinator page, find the phone number for your state, and make a call reporting your reaction. There's no telling just how many reports they might need to receive before taking another look at aspartame's safety and reconsidering their stance. But, the more reports they get, the more likely that is to happen. So if you suspect you have experienced an adverse reaction to aspartame (or any other drug or food additive), please take a moment to make this important call.

    Finally, if you or someone you love is currently consuming aspartame, please take the 90 minutes to watch Sweet Misery... then decide if it’s really worth the risk.


Thank You  Dr. Mercola         




 God Bless Everyone & God Bless The United States of America.


Larry Nelson
42 S. Sherwood Dr.
Belton, Tx. 76513
cancercurehere@gmail.com

Have a great day...unless you have made other plans.    

Monday, July 21, 2014

Aspartame -- best known by the names of Nutrasweet and Equal


REMINDER: In The Archive is all of the articles that I
have posted since I started this blog. There is TONS OF
INFORMATION there for you to learn from. It's the type
of information that not only saved my life...It also has
given me a better quality of life.

PLEASE PASS THIS BLOG ON AND PLEASE TWEET THIS BLOG.


+++++++++++++++++++++++++++++++++++++++++++++++++++++++++

   "Nature Cures Cancer" - Here are 10 examples
             http://bit.ly/1k1N4Bg


By Dr. Mercola


    Aspartame -- best known by the names of Nutrasweet and Equal
-- is believed to be carcinogenic and accounts for more reports of
adverse reactions than all other foods and food additives
combined.

    Yet, this artificial sweetener continues to be used in more
than 6,000 products (often sugar-free or "diet" versions), and
millions of people consume this toxic chemical daily, believing it
to be a healthy alternative to sugar.

    If you’re one of them, or know someone who is, watching the
90-minute documentary Sweet Misery, above, could literally save
your life. You might find you have something in common with
filmmaker and narrator Cori Brackett’s own personal story, which
starts out the film.

    Like many others, Cori noticed a connection between the diet
sodas she was drinking and negative effects on her health,
including double vision, slurred speech and weak limbs. She was
even diagnosed with multiple sclerosis and forced to use a
wheelchair.

    When she learned of aspartame’s link to the health issues
described, she stopped using them and, as if by magic, her
symptoms disappeared. But this is only the start of the incredibly
eye-opening story behind aspartame, revealed in full detail in
Sweet Misery.

A Detective Story of Corporate Fraud and Manipulation

    Sweet Misery includes many heartfelt conversations with
aspartame victims, including one woman serving a prison sentence
for poisoning her late husband, even though his health signs
suggest aspartame may have been to blame.

    You’ll also hear from medical experts, including Dr. Russell
Blaylock, a renowned neurosurgeon, who explain why aspartame acts
as a poison to your brain and body.

    But perhaps the most riveting aspect of the film is the
evidence showing the extensive corporate fraud and manipulation
that lead to aspartame's approval. The film has archival footage
from G.D. Searle, the producer of aspartame, and federal officials
describing the extensive propaganda used to push aspartame on the
market.

    Additionally, dialogue from a former US Food and Drug
Administration (FDA) investigator also detailing the manipulation
that took place to get this chemical approved will leave you with
the "big picture" of conspiracy and even criminal negligence
surrounding this popular artificial sweetener. There’s even an
exchange described with Donald Rumsfeld, who was the CEO of Searle
and, at the same time, part of Reagan's transition team when the
FDA's board of inquiry was overruled to allow the marketing of
aspartame as a food additive. Prior to this time, aspartame was
unanimously rejected by the FDA because the scientific data just
did not support it as a safe product.

Aspartame 101: Why It Can Wreck Your Health

    Aspartame is primarily made up of aspartic acid and
phenylalanine. The phenylalanine has been synthetically modified
to carry a methyl group, which provides the majority of the
sweetness. That phenylalanine methyl bond, called a methyl ester,
is very weak, which allows the methyl group on the phenylalanine
to easily break off and form methanol.

    You may have heard the claim that aspartame is harmless
because methanol is also found in fruits and vegetables. However,
in fruits and vegetables, the methanol is firmly bonded to pectin,
allowing it to be safely passed through your digestive tract. Not
so with the methanol created by aspartame; it’s not bonded to
anything that can help eliminate it from your body.

    Methanol is a serious neurotoxin because it acts as a Trojan
horse and it's carried into susceptible tissues in your body, like
your brain and bone marrow, where the alcohol dehydrogenase (ADH)
enzyme converts it into formaldehyde, which wreaks havoc with
sensitive proteins and DNA.

    All animals except humans have a protective mechanism that
allows methanol to be broken down into harmless formic acid. While
humans do have the same number of peroxisomes (small structures in
cells designed to detoxify chemicals) in comparable cells as
animals, human peroxisomes cannot convert the toxic formaldehyde
into harmless formic acid, so the formaldehyde is free to cause
enormous damage in your tissues.

There IS an Obvious Biological Explanation for Aspartame 
Reactions...

    The industry is fond of claiming that there’s no biological
explanation for the health problems reported by so many after
consuming aspartame. Of course, this is meant to make you think
such reports aren’t true, or are unrelated to aspartame. Alas,
there is in fact an obvious biological explanation according to
Dr. Monte:

        "Here is the story: there is a major biochemical problem
here," he says. "Methyl alcohol is known now, and has been known
since 1940, to be metabolized differently by humans from every
other animal."

    Here’s how it works: Both animals and humans have small
structures called peroxisomes in each cell. There are a couple of
hundred in every cell of your body, which are designed to detoxify

a variety of chemicals. Peroxisome contains catalase, which help
detoxify methanol. Other chemicals in the peroxisome convert the
formaldehyde to formic acid, which is harmless, but this last step
occurs only in animals. When methanol enters the peroxisome of
every animal except humans, it gets into that mechanism. Humans do
have the same number of peroxisomes in comparable cells as
animals, but human peroxisomes cannot convert the toxic
formaldehyde into harmless formic acid.

    So to recap: In humans, the methyl alcohol travels through
your blood vessels into sensitive areas, such as your brain, that
are loaded with ADH, which converts methanol to formaldehyde. And
since there's no catalase present, the formaldehyde is free to
cause enormous damage in your tissues.

    Symptoms from methanol poisoning are many, and include:

        Headaches
        Ear buzzing
        Dizziness
        Nausea
        Gastrointestinal disturbances
        Weakness
        Vertigo
        Chills
        Memory lapses
        Numbness and shooting pains in the extremities
        Behavioral disturbances
        Neuritis

    The most well-known problems from methanol poisoning are
vision problems including misty vision, progressive contraction of
visual fields, blurring of vision, obscuration of vision, retinal
damage, and blindness. Formaldehyde is a known carcinogen that
causes retinal damage, interferes with DNA replication and may
cause birth defects.

                                Continued 7/23/14

Thank You Dr. Mercola



 God Bless Everyone & God Bless The United States of America.


Larry Nelson
42 S. Sherwood Dr.
Belton, Tx. 76513
cancercurehere@gmail.com

Have a great day...unless you have made other plans.