Wednesday, May 1, 2013

How Cells from an Aborted Fetus are Used to Create Novel Flavor Enhancers.

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Story at-a-glance

    The biotech company Senomyx creates novel flavor enhancing compounds for
the processed food industry in order to make foods and beverages that taste
good while reducing sugar and salt content. Customers include Pepsi Co.,
Ajinomoto Co. (the maker of aspartame and meat glue), Nestlé and others.

    The genetically engineered flavor enhancers work by triggering taste
receptors on your tongue, effectively tricking your taste buds into sensing
sweetness, saltiness, or “coolness”

    Senomyx has created a taste testing system that provides scientists with
biochemical responses and electronic readouts when a flavor ingredient
interacts with their patented receptor, letting them know whether or not
they’ve “hit the mark” in terms of flavor. This process uses human kidney
cells originating from an electively aborted human fetus.

    These fetal kidney cells (HEK293) have been cloned for decades, as they
offer a reliable way to produce new proteins using genetic engineering.

Senomyx has engineered HEK293 cells to function like human taste receptor

    Flavor enhancers do not need to be listed on food labels, falling instead
under the generic category of artificial and/or natural flavors.

Thank You  Dr. Mercola

My Other Blog...  http://CANCERCUREHERE.NET

God Bless Everyone & God Bless The United States of America.

Larry Nelson
42 S. Sherwood Dr.
Belton, Tx. 76513

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